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English Sausage Rolls

01 Jan

Brought to us by Greg

1 package (16) sausage links
2 cups flour
2/3 cup shortening
½ tsp salt
5 tsp water

Brown the sausage links

Mix flour and salt in bowl

Cut in shortening

Continue mixing and slowly add water until dough forms

Roll out to 1/8 thick, cut to shape

Wrap dough around sausage links

Cook @ 400 deg F approx 25 min

Notes:
1) I only ended up using about 2/3 of the dough
2) I put the oven on broil for the last 5 minutes to brown the dough

 

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