1 package (16) sausage links
2 cups flour
2/3 cup shortening
½ tsp salt
5 tsp water
—
Brown the sausage links
Mix flour and salt in bowl
Cut in shortening
Continue mixing and slowly add water until dough forms
Roll out to 1/8 thick, cut to shape
Wrap dough around sausage links
Cook @ 400 deg F approx 25 min
Notes:
1) I only ended up using about 2/3 of the dough
2) I put the oven on broil for the last 5 minutes to brown the dough

