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Archive for the ‘Cooking Club’ Category

Cooking Club – Harry Potter

21 Mar

Thanks to Desiree for hosting and coming up with the delicious idea of a culinary trip to Harry Potter’s wizarding world! Fun was had, Dementor’s were fended off (Expecto Patronus!) and a delightful sugar rush was achieved!

Jeanette – Weasley’s Dragon Roasted Nuts

Paul – Butterbeer

Greg – Toad in the Hole with Onion Gravy

Kristine – Roasted Potatoes

Desiree – Cornish Pasties

John – Cockroach Clusters, Cauldron Cakes and Pumpkin Pasties

 
 

Cooking Club – Crock Pot/Slow Cooker

13 Apr

So Easy, so tasty!

(Need Pics)

Greg – Pulled Pork Sliders

Kristine – Crock Pot Taco Soup

Desiree – Cider-Maple Brussels Sprouts

Jeanette – Slow Cooker Brisket

Paul – Slow Cooker Peach Cobbler

John – Lemonade Ginger Cider and Mulled Riesling Punch

And, although we missed them, the Millers came up with some great sounding recipes:

Spinach Salad with Warm Bacon Dressing
and Crock Roasted New Potatoes

 

Cooking Club – Beer

04 Oct


Seriously, it was all Jeanette’s idea, I had nothing to do with choosing the theme (of course that didn’t stop me from thoroughly enjoying it!)

Kristine – Baked Brie
Greg – Guinness Bread
Paul – Candied Bacon
Desiree – Oktoberfest Stew
Jason – Salad
Jeanette – Hawaiian IPA Pulled Pork Sliders
Jessica – Popcorn Dessert (Alas it didn’t turn out..)
John – Shandies (50% Guinness and 50% Non-Alch Cider), A variety of Surly Brews and Beer Sangria