Category > Chili

Cooking Club Chili (with special dessert!)

   Thanks to the Millers for hosting another successful and quite tasty Cooking Club, this time (much to the chagrin of my cube-neighbors at work the next day) we explored the world of Chile and came back with some very tasty and extremely varied dishes, including: roasted vegetables, white chili, an award winning chili with [...]

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Sallee Superchili

1/4 cup olive oil
1 large onion, chopped
1 jalapeno pepper, finely chopped, seeds removed
2 tbsp chili powder
2 tsp paprika
1 tsp cumin powder
1 handful fresh oregano
1/8 tsp cayenne pepper
8 dried apricots, chopped
6 cloves garlic, minced
1 tbsp brown sugar
1 tsp yellow mustard
16 oz tomato sauce
2 lbs veggie meat crumbles
1 tbsp corn starch
1 1/2 cups water
1/2 cup beer
———
Heat oil [...]

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Morrison Garden Salsa Chili

It’s the classic (medium-hot) Morrison chili recipe made with homemade, Pierson-garden salsa!
1 Tbsp Olive Oil
1/2 Onion, chopped
2 Cloves garlic
1lb Ground Turkey
1 quart homemade salsa (or substitute medium-heat garden salsa)
2 26oz cans concensed Tomato soup
2 15oz cans Kidney Beans
2 15oz cans Spicy Chili Beans
2&1/2 tsp Chili Powder
1/2 tsp Cayenne
1/2 tsp Oregano
3/4 tsp Parsley
———
Add the olive [...]

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The Miller’s White Chili

1 tbsp extra-virgin olive oil
1 tsp unsalted butter
2 medium onions, chopped
2 garlic cloves, finely chopped
1 scallion, diced
8 ounces chopped chile peppers (mild)
1 tbsp ground cumin
1 tsp cayenne pepper
6 cups chicken stock
3 (16-ounce) cans navy beans
4 cups diced cooked chicken, cubed [The Man grilled his]
Salt and pepper, to taste
Fresh parsley
Sour cream
Fresh chives, finely diced
Grated sharp cheddar [...]

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Brazelton Roast Vegetable Chili

Brought to us by the Brazelton Family
Vegetable-oil cooking spray
1 red bell pepper, seeded and diced
1 small eggplant, cubed
1 medium onion, peeled and cut into eighths
2 medium zucchini, cubed
1/2 teaspoon(s) salt
1 tablespoon(s) olive oil
2 clove(s) garlic, minced
1 pound(s) button mushrooms, cleaned and quartered
1 bay leaf
1 teaspoon(s) chili powder dried chipotle pepper, stemmed and diced
1 can(s) (19-ounce) [...]

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