Brought to us by John
Ingredients
2 tablespoons olive oil
2 (7 bone) racks of lamb, trimmed, fat reserved (French style)
salt and pepper to taste
4 cloves garlic, minced
1 large onion, diced
4 carrots, diced
1 cup celery tops
1 cup port wine
1 cup red wine
1 (14.5 ounce) can low-sodium chicken broth
5 sprigs fresh spearmint
3 sprigs fresh rosemary
1 cup mint apple jelly
2 [...]
Category > New Experiences
Lamb Chops with Rosemary-Mint Demi-Glace
Curried Butternut Squash Soup
Brought to us by Greg
Ingredients
1/2 stick butter
4 tbsp minced ginger
1.5oz golden curry powder
1 large sweet onion (chopped)
3 granny smith apples (chopped)
2 carrots (chopped)
2 celery stalks (chopped)
4lbs butternut squash (peeled and sliced)
28 oz vegetable broth
2 x 14oz cans coconut milk
1tsp salt
1/4 cup brown sugar
Directions
In a large pot, melt the butter, and add the ginger, curry powder, [...]
Roasted Pear Bundles with Ginger and Caramel Sauce
Brought to us by Desiree
Ingredients
for the crystallized ginger
1c superfine sugar
7oz fresh ginger, peeled and thinly sliced
for the pears
7 tbsp butter
1/2 c superfine sugar
3 pears, cored and cut into 8 wedges
2 tsp fresh lemon juice
eight 8-inch square sheets of phyllo dough
confectioner’s sugar for dusting
mint sprigs, to decorate
vanilla ice cream to serve (optional)
for the sauce
5oz fresh ginger, [...]
Milkshakes
Brought to us by Jeanette
1 cup chilled milk
2 scoops vanilla ice cream
1/4 teaspoon vanilla
————-
1. Place all ingredients into mixing jug.
2. Place the Cordless Hand Blender assembled with the smoothie attachment into the ingredients and blend until smooth and frothy (about 30 seconds).
Flavor variations
Chocolate
add 1 tablespoon chocolate syrup
or
1/2 tablspoon cocoa nad 1/2 tablespoon malt.
Strawberry
add 1 tablespoon [...]
Quatre-épices a la Madeleine
Brought to us by Paul
Ingredients
tsp ground coriander
2 tsp ground allspice
1 tsp grated nutmeg
1 tsp ground cinnamon
1/2 tsp ground cardamom
1/8 tsp ground cloves
Just mix it all up and keep in a tightly closed jar in a dark place. A little goes a long way. (Yes, the name means “four spices,” and it contains six spices; I [...]
