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	<title>The Morrison Family &#187; Pioneer</title>
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	<description>A page in the life of John and Jeanette Morrison..</description>
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		<title>Cooking Club &#8211; Pioneer</title>
		<link>http://www.the-morrison-family.org/blog/2009/02/19/cooking-club-pioneer</link>
		<comments>http://www.the-morrison-family.org/blog/2009/02/19/cooking-club-pioneer#comments</comments>
		<pubDate>Thu, 19 Feb 2009 16:49:30 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Pioneer]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=907</guid>
		<description><![CDATA[This Sunday, we packed up the family into the covered wagon and rolled on over the the Brazelton ranch for a little Cooking Club, done Pioneer style. I believe that Desiree took the suggestion from Amelie to go with a Little House on the Prairie, Pioneer theme for cooking club this month. Amelie even stepped [...]]]></description>
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		<slash:comments>5</slash:comments>
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		<title>Vinegar Pie</title>
		<link>http://www.the-morrison-family.org/blog/2008/01/01/vinegar-pie</link>
		<comments>http://www.the-morrison-family.org/blog/2008/01/01/vinegar-pie#comments</comments>
		<pubDate>Tue, 01 Jan 2008 19:03:27 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Pioneer]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=942</guid>
		<description><![CDATA[Brought to us by John A basic pie pastry, blind-baked in a 9-inch pie pan and cooled For the filling 2 cups water 1/2 cup all-purpose flour 2 cups sugar 2 eggs, beaten until frothy 6 tablespoons apple cider vinegar 2 teaspoons Limoncello, or other lemon-flavored liqueur, or lemon extract For the meringue 3 egg [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Cauliflower Soup</title>
		<link>http://www.the-morrison-family.org/blog/2008/01/01/cauliflower-soup</link>
		<comments>http://www.the-morrison-family.org/blog/2008/01/01/cauliflower-soup#comments</comments>
		<pubDate>Tue, 01 Jan 2008 18:53:49 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Pioneer]]></category>
		<category><![CDATA[Soups]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=927</guid>
		<description><![CDATA[Brought to us by Jessica 1 stick butter 1/2 onion, finely diced 1 carrot finely diced 1 celery stalk finely diced 1 to 2 heads cauliflower, roughly chopped 2 tablespoons chopped fresh or dried parsley 2 quarts low sodioum chicken broth or stock 2 cups whole milk 6 tablespoons flour 1 cup half &#38; half [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Cambric Tea</title>
		<link>http://www.the-morrison-family.org/blog/2008/01/01/cambric-tea</link>
		<comments>http://www.the-morrison-family.org/blog/2008/01/01/cambric-tea#comments</comments>
		<pubDate>Tue, 01 Jan 2008 18:41:51 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Pioneer]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=936</guid>
		<description><![CDATA[Brought to us by Greg 8 rounded tsp black tea 4 cups water 4 cups milk brown sugar &#8212;&#8212;&#8211; Warm milk. Boil water, add tea, let steep. Fill teacups or mugs ½ full with milk. Fill rest of the way with tea. Add brown sugar to taste.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Ginger Water</title>
		<link>http://www.the-morrison-family.org/blog/2008/01/01/ginger-water</link>
		<comments>http://www.the-morrison-family.org/blog/2008/01/01/ginger-water#comments</comments>
		<pubDate>Tue, 01 Jan 2008 18:40:32 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Pioneer]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=933</guid>
		<description><![CDATA[Brought to us by Greg 1 cup brown sugar 1 cup vinegar 1 tbsp ground ginger 1 gallon water Dissolve sugar and ginger in vinegar by shaking or stirring, add cold water, mix, serve. Note – if grinding your own ginger, consider straining it before putting it in a glass to get rid of the “bits”. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Cornbread with Molasses</title>
		<link>http://www.the-morrison-family.org/blog/2000/01/01/cornbread-with-molases</link>
		<comments>http://www.the-morrison-family.org/blog/2000/01/01/cornbread-with-molases#comments</comments>
		<pubDate>Sun, 02 Jan 2000 02:16:06 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Pioneer]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=956</guid>
		<description><![CDATA[Brought to us by Amelie Recipe Incoming]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Potato Cakes</title>
		<link>http://www.the-morrison-family.org/blog/2000/01/01/potato-cakes</link>
		<comments>http://www.the-morrison-family.org/blog/2000/01/01/potato-cakes#comments</comments>
		<pubDate>Sun, 02 Jan 2000 02:15:09 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Pioneer]]></category>
		<category><![CDATA[Side Dishes]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=948</guid>
		<description><![CDATA[Brought to us by Jeanette &#8220;Old&#8221; potatoes, 6 medium Salt Homogenized milk, 1 cup Butter &#8220;the size of an egg&#8221; Pepper Drippings, 2 tablespoons &#8212;&#8212;&#8212;&#8212;-   Scrub potatoes, and put them in a kettle.  Add 1 teaspoon of salt, cover with warm water, and simmer.  After 15 minutes begin testing with fork; when potatoes are [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Jackrabbit Stew and Dumplings</title>
		<link>http://www.the-morrison-family.org/blog/2000/01/01/jackrabbit-stew-and-dumplings</link>
		<comments>http://www.the-morrison-family.org/blog/2000/01/01/jackrabbit-stew-and-dumplings#comments</comments>
		<pubDate>Sun, 02 Jan 2000 02:13:13 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Main Dishes]]></category>
		<category><![CDATA[Pioneer]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=944</guid>
		<description><![CDATA[Brought to us by Desiree Recipe incoming..]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mashed Turnips</title>
		<link>http://www.the-morrison-family.org/blog/2000/01/01/mashed-turnips</link>
		<comments>http://www.the-morrison-family.org/blog/2000/01/01/mashed-turnips#comments</comments>
		<pubDate>Sun, 02 Jan 2000 02:01:30 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Pioneer]]></category>
		<category><![CDATA[Side Dishes]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=954</guid>
		<description><![CDATA[Brought to us by Paul Recipe incoming]]></description>
		<wfw:commentRss>http://www.the-morrison-family.org/blog/2000/01/01/mashed-turnips/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted Winter Root Vegetables</title>
		<link>http://www.the-morrison-family.org/blog/2000/01/01/roasted-winter-root-vegetables</link>
		<comments>http://www.the-morrison-family.org/blog/2000/01/01/roasted-winter-root-vegetables#comments</comments>
		<pubDate>Sat, 01 Jan 2000 18:38:18 +0000</pubDate>
		<dc:creator>John</dc:creator>
				<category><![CDATA[Pioneer]]></category>
		<category><![CDATA[Side Dishes]]></category>

		<guid isPermaLink="false">http://www.the-morrison-family.org/blog/?p=928</guid>
		<description><![CDATA[Brought to us by Jason 1 lb sweet potatoes or yams, peeled ½ lb parsnips, peeled ½ lb rutabagas, peeled 1 onion, peeled 2 – 4 cloves garlic, coarsely chopped 1 – 2 tsp fresh thyme 3 tbsp olive oil (or if you want to do it like the real pioneers, lard!) salt and pepper [...]]]></description>
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		<slash:comments>0</slash:comments>
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